The Nashville Chapter of Tennessee Interfaith Power & Light is so excited to welcome this workshop from local restaurant owner Seema Prasad about how to source ingredients, prepare food, and be mindful of food waste in the process. Join us on Monday, April 19th at 7pm for this workshop! Register using the link below.
ETSU has established an endowment fund, "The Lamberts Native Plant Conservation Endowment". The fund will support the maintenance, care, and use of her home and her yard as a field-resource…
Organized by ETSU Department of Development | Type: online, campaign